Experience the authentic flavors of the Levant. Prepared with ancestral devotion and strictly HMC Halal standards.
Signature
$32.00ريش غنم
"Authenticity is the only recipe we follow."
Chef Malik • Est. 1985The story of Al-Jannah begins not in a modern kitchen, but in the sun-drenched courtyards of the Levant. Founded on principles passed down through three generations, our culinary philosophy is rooted in the belief that food is the purest expression of history.
Chef Malik Al-Zayd grew up amidst the spice markets of Aleppo and the ancient olive groves of Jordan. He learned early on that the secret to authentic Arabic cuisine isn't just in the recipe—it's in the patience of the slow-cook and the purity of the hand-picked spices.
Today, we bring that timeless legacy to you. Every dish is a chapter of our family's history, rewritten daily with fresh, local ingredients and an unwavering commitment to 100% Halal integrity.
Ahlan wa Sahlan
At Al-Jannah, "Halal" is more than a label—it is our promise of ethical consumption, cleanliness, and spiritual mindfulness in every ingredient we select.
The highest standards of Halal integrity. We strictly use HMC certified meats for absolute peace of mind.
Wholesome and Tayyib. Our vegetables are sourced daily from local organic farms to ensure peak nutrition.
No artificial additives. Core spices are imported directly from artisan Levant markets and hand-ground.
A sacred dining space specializing in sophisticated mocktails and traditional Arabic infusions.
Experience the soulful flavors of the Levant, where ancient recipes meet modern refinement. 100% Halal, 100% Passion.
ريش غنم ذهبية
Char-grilled with Syrian salt and olive oil.
شيش طاووق
Garlic-marinated chicken cubes, flame-fired.
حمص ملكي
Silk-smooth chickpeas topped with toasted pine nuts.
More treasures available in our full dining room
Discover the Armenia world, one adventure at a time!
Charents 169 - Yerevan
Armenia
098883077 Nour Armenia Tours
